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Total Articles: 11081

Title	Subject	Journal
Flavour of Dairy Products: A Review	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Human Nutrition: Bovine Milk in Andean Peru	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Study and Analysis of Different Milk Samples of Rajkot Region to Identify Adulterants	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Evaluation of Physiochemical, Functional and Sensory Properties of Ice-Cream Incorporated with Tomato Juice	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Study and Detection of Different Adulteration in Milk: A Comprehensive Review	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Comparative Study on Chemical Composition and Mineral Contents of Milk at Different stages of Lactation in Murrah Buffalo	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Natural Health Benefits of Medicinal Herbs	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Yogurt: A Review towards its Benefits and Production	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Frozen Yoghurt: A Review	OmniScience	Research & Reviews: Journal of Dairy Science and Technology
Artificial Intelligence in Dairy Farming: A Way Forward for Improving the Health of Dairy-Cows	OmniScience	Research & Reviews: Journal of Dairy Science and Technology

Outlaw Books: NYC, USA

August 12th, 2018 - 9:30 PM